Green (Unroasted) Organic Bolivia Selva Verde

$7.55$313.33

1 lb Bag1 lb Bag5 lb Bag5 lb Bag50 lb Bag50 lb Bag

THE DETAILS

Cupping Notes

Sweet caramel aromas that carry over into the flavors with notes of chocolate, lemon, and sweet black tea. Smooth and Balanced cup.

Full SACKS

Stored throughout the country. Contact us for quotes on any of our direct trade coffees by the sack!

Social Responsabily

Creates sustainable employment for farming families in , farmers are paid above fair trade standards for their exceptional crop

ROAST PROFILE GRAPH

These graphs are guidelines for how we roast this coffee. Every roaster is different, and you know your roasting method best.

ROAST PROFILE GRAPH

These graphs are guidelines for how we roast this coffee. Every roaster is different, and you know your roasting method best.

MEET THE FARMER

Cafe Kreyol has partnered with WCS (wildlife conservation society) to work with farmers, native to the land on the edge of the Andes mountains, and bordering the Rainforest of the Amazon. The land next to their farms is government-protected land, and the indigenous groups have decided to treat their land as if it were protected as well.

With the help of WCS, they have been certified Smithsonian Bird Friendly, one of the toughest conservation certifications in existence. Instead of clearing rainforest, Bird Friendly coffees grow underneath shade trees that sequester carbon, fight climate change and provide habitat for birds. Those bird include migratory species whose impressive journeys can take them from the backyards of the U.S. and Canada all the way to coffee farms in Latin America. All of which have also been certified Organic.

Cafe Kreyol worked directly with one team member there, Jorge, who instructed the numerous cooperative members to implement pH testing when picking, washing, and drying the coffee. This created a consistent, sweet, and chocolatey profile. The producers can now maximize their quality as well as safely grow the quantity of their production, allowing them to earn about 300% higher than the fair trade minimum for coffee.

WHY CAFE KREYOL?

We believe farmers should get paid based on the quality of their product and we practice this belief by paying up to 300% higher wages than what Fair Trade requires.

This Direct Trade system, that is now the backbone of Cafe Kreyol, believes that quality and sustainability are parallel.

Our story continues as we work to alleviate poverty in rural coffee growing regions, one cup at a time.

Joseph Stazzone

CHIEF COFFEE HUNTER

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      Suggested Roast Profile Graph

      Drum Roaster

      This graph is a guideline for how we roast this coffee using a Drum Roaster.

      Every roaster is different, and you know your roasting method best. Please use this information to help you develop your own roast profile, and make great tasting coffee.

      Light roast to a medium roast is recommended, although this versatile bean has also had success being taken to second crack. If you start with a medium heat output, a high fan, and maintain a low and slow roast, you will bring out sweet notes and a heavy chocolate body.
      • Bean Density: High
      • Moisture Level: 11.8%
      • Cupping Score: 86.5

      Suggested Roast Profile Graph

      Air Roaster

      This graph is a guideline for how we roast this coffee using a Air Roaster.

      Every roaster is different, and you know your roasting method best. Please use this information to help you develop your own roast profile, and make great tasting coffee.

      Light roast to a medium roast is recommended, although this versatile bean has also had success being taken to second crack. If you start with a medium heat output, a high fan, and maintain a low and slow roast, you will bring out sweet notes and a heavy chocolate body.
      • Bean Density: High
      • Moisture Level: 11.8%
      • Cupping Score: 86.5