CAB is a small subset of UCOCAB which is a co-op of co-ops and has over 2000 members. It is the highest elevation from all of UCOCAB, and it is the last to harvest in each cycle as a result.
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This coffee is from CAB, a smaller subset of UCOCAB which is a co-op that has over 2000 members. CAB is the highest elevation of the greater cooperative, and reaches altitudes over 1600 meters above sea level.
One of the nuttiest of our Haitian coffee options, this typica variety packs a heavy body with a high level of sweetness. Try it in a drip method, or as a Single Origin Espresso shot.
These graphs are guidelines for how we roast this coffee. Every roaster is different, and you know your roasting method best.
These graphs are guidelines for how we roast this coffee. Every roaster is different, and you know your roasting method best.
Peanut butter aromas that carry over heavy into the flavor. Chocolate notes and remarkably balanced sweetness. Low acidity.
Stored throughout the country. Contact us for quotes on any of our direct trade coffees by the sack!
Creates sustainable employment for farming families in Haiti, farmers are paid above fair trade standards for their exceptional crop
We believe farmers should get paid based on the quality of their product and we practice this belief by paying up to 300% higher wages than what Fair Trade requires.
This Direct Trade system, that is now the backbone of Cafe Kreyol, believes that quality and sustainability are parallel.
Our story continues as we work to alleviate poverty in rural coffee growing regions, one cup at a time.
Joseph Stazzone
CHIEF COFFEE HUNTER
This graph is a guideline for how we roast this coffee using a Drum Roaster.
Every roaster is different, and you know your roasting method best. Please use this information to help you develop your own roast profile, and make great tasting coffee.
This graph is a guideline for how we roast this coffee using a Air Roaster.
Every roaster is different, and you know your roasting method best. Please use this information to help you develop your own roast profile, and make great tasting coffee.
